Rice noodles tossed in a sweet soy and chili sauce with tofu and mushrooms. It’s deliciously vegan!

A savory mix of sauteed cremini mushrooms, herbs and cashew cream is tossed with noodles to create this hearty vegan stroganoganoff.

This easy weeknight staple is ready in about 30 minutes! Turkey meatballs are baked for a healthier option.

A hearty and delicious Kale & Sausage Pasta with Mushrooms is an easy to put together meal that the whole family will love.

Think those are scallops? Look closer and see they are something quite different!

This vegan Bolognese sauce is soy-free and rich in protein with a taste very similar to the real thing! Perfect for a meatless dinner!

This vegan mushroom bourguignon is the perfect veggie alternative to the traditional French beef stew!

Cheesy Spaetzle and Mushroom Bake

This Spaghetti Pie with Wild Mushrooms & Spinach is cheesy & delicious vegetarian comfort food.

Sautéed mushrooms are layered between pasta sheets, vegan ricotta, and truffle-infused bechamel sauce to create this vegan lasagna.

This easy and delicious pasta dish is packed with asparagus, mushrooms and vegan bacon to make it the ultimate comfort dish.

This fresh and simple Shells with Young Peas and Mushrooms is perfect for a quick, delicious weeknight dinner.

Try the most wonderful and simple vegan sun-dried tomato cashew cream sauce. Reduce the bloat, but keep the delicious, creamy taste!

This stroganoff is completely plant-based, easy-to-make and full of flavor!

Loaded with paper-thin slices of fall mushrooms, this creamy pasta has no cream — just a lush blend of white wine, parm, and truffle butter.

Delicious vegan 30-minutes fall pasta dinner recipe your whole family will love!

This spaghetti carbonara is dressed up with sautéed mushrooms and garlicky roasted tomatoes!

This Mushroom Florentine Gnocchi is the ultimate in fall comfort food! Creamy and delicious and so easy!

Tagliatelle with lots of fresh porcini mushrooms, burrata and garlicky butter sauce.

Prosciutto Mushroom Pasta in a Porter Cream Sauce. Best 20 minute dinner ever!

Lentils and mushrooms are simmered up with macaroni pasta and smoky, savory tomato sauce to make this easy and comforting vegan stew.

An easy, delicious pasta with asparagus, mushrooms, prosciutto, and cheese that’s perfect for spring! Ready in 30 minutes or less!