Mushroom soup
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Creamy mushroom soup, served with a tender toasted slices of bread, topped with left over mushrooms, thyme and parsley.
Creamy mushroom soup, served with a tender toasted slices of bread, topped with left over mushrooms, thyme and parsley.
A quick and healthy meal packed with fresh vegetables and flavor.
This sandwich is the best!. It’s a Mushroom Melt. Or a Mushroom Grilled Cheese, and it will convert you into a mushroom lover!
These Meatless Mushroom Meatballs are loaded with meaty texture and umami for days. Super easy to make and so delicous.
This is a an easy to make cream of mushroom soup. It is inexpensive and very easy to make and can be made with a variety of mushrooms.
Vegetarian Pad Thai (rice noodles) with mushrooms, baby corns and bok choy tossed in a sweet and spicy sauce, topped with peanuts.
This vegan biscuit pot pie is ultra cozy and satisfying. White beans, mushrooms, rosemary, and thyme cooked are cooked to perfection.
These steak melts feature thick slices of ciabatta loaded up with cheese, caramelised onions, mushrooms and rump steak.
These Sausage Stuffed Mushrooms are made tasty with Italian sausage, cream cheese, Gouda and freshly grated Parmesan cheese.
This pasta pairs bitter radicchio with smoky, crispy mushrooms, Kalamata olives, and an optional vegan parmesan.
A restaurant-quality Chicken Marsala you can make right from the comfort of your own kitchen.
Delicious pumpkin risotto with pan fried forest mushrooms and some parmesan cheese on top (in Croatian)
These vegetarian tacos are as easy as having one sheet pan loaded with veggies and poblano peppers and 30 minutes!
This farfalle pasta recipe is a Tuscan style blend of sun dried tomatoes, spinach & mushrooms, all tossed with noodles in a parmesan sauce.
This is not your ordinary pasta, in fact, it’s gluten free and low carb! Filled with creamy goodness and all of your favorite flavors.
This vegetable stew has been on heavy rotation all winter long. The flavors of this stew alone make it a winner alone. Some of the flavors..
Hearty doenjang stew with pork belly, perfect for a rainy day.
Galbi Jjim is a traditional Korean short ribs stew. The ribs are slowly braised in a sweet a sour sauce with mushrooms and other vegetables.
A simple vegetarian pasta dish ready for the table in 30 minutes!
A warm and cosy vegan dinner that you can cook in 30 min. It’s so easy, flavorful and so creamy :).
These balsamic sautéed mushrooms are perfect for serving on top of steak or burgers, or they taste incredible on their own!
This healthy lettuce wrap recipe is tasty and figure friendly.