Peanut Butter Cupcakes with Milk Chocolate Ganache Icing

If you need some fun in your life, this week’s FFwD recipe, a salty, buttery cookie, promises just that.

Vanilla Bean Caramels with Fluer de Sel

Silken Tofu with Ginger Syrup:
a sweet way to fight the flu

Irish Coffee Cake with Whiskey Sauce

Beggar’s Linguine, with nuts and dried fruit, and the Inspirational French Chocolate Confection

Even those traditionalists who want their pizza with red sauce are won over by this pizza.

This savory cheese and chive bread is studded with cubes of home cured Canadian bacon. So easy, so pretty.

Clams with Roasted Chili Paste and Thai Basil

Flaky Buttermilk Biscuits – a perfect side dish with soup

Carp roasted on a bed of caramelized onions.

This Meatloaf with Chili Sauce has a beautiful little kick to it.

Smoked Cheddar, Chive and Walnut Bread, for French Fridays with Dorie, plus another worthy savory quick bread

Little Hands in the Kitchen

Here’s my recipe for delicious decaf Sweet Tea with Mint with instructions on how to make regular sweet tea as well.

Chocolate Pots de Crème

Gumbo fat with blue crab will not disappoint the hungry people at your dinner table.

Crostini with Lentil and Green Olive Salad

fennel & almond pound cake drizzled with sambuca syrup … a licorice lover’s dream

These beef short ribs from Around my French Table are tender and tasty. Best ribs ever.

Toasted Almond Scones

Curley Leaf Parsley Used for Gordon Hamersley’s Roasted Chicken