There is no better way to preserve summer’s sweet bounty of berries than to make a delicious jam to be enjoyed year-round.

The combination of sweet and spicy is perfect in jams for an extra flavour pop. Learn about pectin, jar sterilisation and preserving fruits.

Make a quick and easy strawberry jam in your Instant Pot or on the stove. This is a low sugar recipe that doesn’t use pectin.

Big blueberry flavor. A hint of cardamom. Less sugar. No added pectin. What else could you need in a homemade small batch blueberry jam??

All you need are fresh apricots, lemon juice and sugar to make a delicious Homemade Apricot Jam.

Easiest Strawberry Jam Ever – made with just 3 ingredients, in one pot. This small batch, no-pectin strawberry jam is delicious!

EASY cranberry and persimmon preserves (made w/o pectin!) perfect for the holiday season!

This Clean Eating Cinnamon Plum Jam is made with all natural ingredients and is very easy to cook. The perfect fall jam!