Italian Almond & Ricotta Cake with Fresh Figs.

Chocolate nougat

These Coconut Almonds are the perfect snack! Roasted and tossed with honey and sweetened coconut they pack a sweet crunch.

Fresh & fragrant lemon rice cooked with peanuts or cashews and a medley of lightly toasted spices.

Packed with protein from the almond butter and walnuts, sweetened with honey, and with an added bit of a tartness from the golden berries.

Vegan tuna salad made with almonds and sunflower seeds – perfect for meatless tuna salad sandwiches!

Pecan Nut Biscuit Bars. At 163 calories each this simple recipe takes just an hour to make 12 of these delicious sweet little nutty bars.

Peach and Blueberry Cobbler, so easy and SO delicious!

Heat-Free Lentil and Walnut Tacos from the Choosing Raw cookbook.

Smoked Nuts with Rosemary Butter – Here’s an easy crowd pleasing snack you can make for parties!

Rocky Road Brownies- Rich brownies with marshmallows and nuts. Heavenly treats. (in Hebrew, translator on site)

Grilled Eggplant with Buttermilk Sauce, Cherries & Pine Nuts.

3 Ingredient Caramel Cashew Clusters! You won’t believe how easy and INSANELY YUMMY these are!!!

An easy and delicious recipe for one of my all-time favorite snacks. Added bonus: Coconut.

These Tropical No Bake Energy Bites are a great little treat… and so easy to whip up!

Chocolate-Oatmeal-Walnut Cookies…..enough said.

This homemade almond milk is one of the easiest things you’ll ever make. Just soak, blend, strain, and boom! You’ve milked those almonds!

Boozy Hazelnut Chocolate Souffle – Made with delicious chocolate and hazelnut liqeuer.

Great breakfast idea! A date stuffed bread is a nice surprise when you bite in!

Spring tarts, zucchini and blue cheese. (in French)

Strawberry-Pecan Overnight Oat Muffins.

Blueberry Almond Donut Holes — baked, not fried & completely guilt-free!