This Chicken Birria Tacos is just the recipe you need to totally make over your next taco night!

Chile Rellenos – filled with cheese and served with salsa roja. SO GOOD!!!

Tacos de Alambre are marinated chicken cooked with bacon, peppers and onions, topped with Oaxaca cheese and served in flour tortillas.

A smoky pasilla beef broth submerges crispy tortilla strips, oxaca cheese and avocado slices.