Cream of Ham & Potato Soup – Ready in less than 30 minutes.

Inspired by Surin of Thailand in Huntsville, AL, this is a deliciously light, spicy, creamy soup that is perfect year-round.

Paleo Cream of Wheat-Style Porridge

How To Make a Homemade Bowl of Soul Tea Latte.

Sparkling Tangerine Tiger made with fresh tangerines, Bombay Sapphire, mint & sparkling wine. My nod to “The Life of Pi”

Burmese cuisine is more accessible to Western kitchens than you think!
{Book Review} Burma: Rivers of Flavor.

Peanut butter chocolate caramel corn is an excellent crowd pleaser!

Monkey Bread is the perfect treat for a small get together.

Leek Quiche – ideal for guests. (in Polish)

Fiori di Sicilia-Inspired Syrup, flavored with lemon zest, orange blossom water, and vanilla.

Cake in rainbow colors – no dyes. Delicious and healthy! (in Polish)

A typical sponge cake of Galicia, Spain. Delicious and moist crumb. (in Spanish with translator)

Cream of Chicken Soup with Drop Biscuit.

A delicious tart for the lovers of the chocolate. (in Spanish with translator)

Leg of lamb braised in dark beer. (in Polish with Google Translate)

Angel food cake with cacao nibs and orange freckles + two new addictions.

Juicy and diet friendly chicken cutlets with apple and carrot. Perfect and quick dinner for the whole family. (in Polish)

A twist of the classic Arak drink. We added some citrus and pomegranates to make it into a licorice flavored cocktail.

A spicy, creamy, Mexican-style soup that is perfect for cold weather and will have you dreaming of a Mexican getaway!

Rice cooked in milk, one is sweetened with unrefined brown sugar made from palm sap. Another is salt version served with country veggies.

Pancakes baked with chicken in a sauce of peppers, tomatoes and cheese. Yummy! (in Polish)

Coconut Cream Cake