The Blizzard, a perfectly balanced whiskey/cranberry/lemon cocktail from Stuart Walton’s The Ultimate Book of Cocktails.

Chicken roasted over a Cider Can, with herbs, spices, and a killer sauce

Sweet noodles topped with roasted apples dipped in aromatic cinnamon

Low calorie, vegan cream of mushroom soup made with a secret ingredient… cauliflower!

Comfort food for windy days: warm, hearty soup Cream of Potato & Leek Soup. Easy to make and delicious!

Queen of Puddings – A dessert worthy of Downton Abbey.

Homemade Condensed Cream of Chicken Soup.

Homemade Pasta

Salad of beetroot – a great addition to a meal. (in Polish)

Highlighting my top 10 most popular recipes of 2012. These Ice Cream Cupcake Peanut Butter Cups were the favorite!

Layers of thin crepes filled with smoked pork, lettuce, tomatoes, hearts of palm, olives, eggs and homemade mayonnaise.

Corn, carrots, peas, green beans, barley & more. Easily adaptable to your favorite veggies & grains. Thai basil gives it an herbal kick.

Classic Snickerdoodles

Christmas compote of dried fruits. (in Polish)

On the first day of Christmas, my true love gave to me a partridge in a pear brie.

Pintxos: Shrimp Confit and Banderillas

Do you crave sunny salads even in winter? Creamy white beans, fresh lemon, herbs, artichokes, Parmesan, & peppers. Healthy, Tasty & Easy.

Bilbo’s Seed Cakes! Based on an old recipe from 1861. This is the flavor Hobbiton!

On the seventh day of Christmas, my true love gave to me Chocolate swans a swimming cocktail.

Homemade cream of chicken soup with buttermilk cheddar and herb dumplings.

Peanut Butter Banana Bread Whoopie Pies {grain-free, naturally-sweetened}

Dark Chocolate-Coated Cranberry Cake Bites