Charoset is a traditional Jewish food eaten during the Seder meal at Passover, and it is a sweet mixture commonly made of dates, apples.

Chinese sticky rice dumplings are wrapped in bamboo leaves- full of flavour! Learn how to make Vegan Zongzi with this easy to follow guide.

This easy and healthy Air Fryer Falafel recipe is gluten-free, vegan, grain-free, and allergy-free! No oil or frying needed!

everything you need to know about the viral dalgona coffee with tips, tricks & variations including matcha & chocolate (vegan)

Sweetened with bananas, these Buckwheat Cookies are so exquisitely delicious and perfectly sweet! Gluten-free, oil-free, nut-free, vegan and

These Vegan Chocolate Banana Muffins are totally guilt-free dessert that doesn’t skimp on flavor. This recipe is Oil-Free and Sugar-Free.

The best gluten-free, oil-free, and vegan double chocolate chip cookies that only need 7 pantry-friendly ingredients!

There’s nothing better than fresh baked bread, especially when it requires just 4-ingredients, no kneading and no starter.

Tacos, burritos and nachos are not complete without refried beans, and these vegan and oil free Refried Beans go well with any Mexican dish!

Making homemade crispy baked falafel is not as complicated as you might think. You’ll need a few ingredients to make crispy falafel.

these vegan chocolate rolls are soft, airy, pillowy and full of delicious chocolate. These breakfast rolls will make you addicted.

Easy, delicious and low calorie pea stew is a favorite family recipe that will leave every plate clean.

These delicious triple layered bars are almost too easy to make! Just 4 ingredients needed, vegan and gluten-free!

You do not have to miss a good chili during the chili season. Perfect cozy meal in the cold autumn and winter season.

Make this vegan lasagna for your next dinner. The vegetarian lasagna is made with an authentic italian bolognese and bechamel sauce

Loaded with walnuts, mushrooms, and black beans, this hearty vegan chili is packed with flavor and plant-based “meaty” goodness.

Japanese New Year’s soup ft. a light broth, vegetables & rice cakes. Vegan, nourishing & hearty- perfect to kick off the new year!

Gingerbread cheesecake dip is creamy and rich, filled with warm holiday flavours and is the perfect treat for your dessert menu.

A vegan creamy broccoli salad that ACTUALLY tastes good. Easy to make and comes together in minutes! Perfect for any party or potluck.

This vegan oil-free granola is delicious! It’s healthy, easy, and full of crunchy granola clusters. Add all of your favorite mix-ins!

A stuffing combined with the sweetness of cranberries and sweet potato, the hearty brussel sprouts, the hearty flavor of leeks

Vegan Classic Stuffing is a traditional American recipe that includes toasted bread, zesty celery, onions, and other spices