These smashed brussel sprouts require just 4 ingredients and come out flavorful and so crispy. It’s hard to stop snacking on them!

These Whole30 Roasted Artichokes have been infused with tons of flavor from garlic, and are topped with an herbs for a fresher flavor.

Pair this Whole30 Winter Citrus Salad with your heavier dishes, like roasts, for a burst of cheeriness amongst the richness of the holidays.

Made with classic mirepoix, hearty lentils, savory broth and the perfect spices. Enjoy a bowl of this warm vegan soup with bread for dunking

This Lemon Olive Oil Cake is packed with fresh lemon flavor and topped with a delicious lemon glaze.

These homemade churros are simple to prepare and so delicious! Honestly, they’re just so good, we can’t resist have all that cinnamon sugar

Best dairy-free sour cream substitute for vegans and plant-based eaters. It’s soy-free, gluten-free, oil-free, and completely lactose-free.

This Southwestern Salad in a Jar has changed the meal prep game! This tasty, satisfying salad is vegan, oil-free, gluten-free, and soy-free.

Instant Pot Corned Beef comes out juicy and fall apart tender every single time!

Kolmi shaak baaja is a classic, slightly lesser-known Bengali-style side dish. This quick, easy, vegan water spinach stirfry.

These wings are coated in the best thick, rich, sticky honey garlic sauce ever!

Using pre-prepared ingredients means minimal preparation, giving you more time to relax and enjoy the evening.

Easy homemade Rice-A-Roni with cheese recipe made with olive oil, long-grain white rice, orzo pasta, chicken broth, and sharp cheese.

These vegan protein cookies are made in 13 minutes, with only 3 minutes hands-on, without making a mess in the kitchen.

Creamy Tahini Spaghetti Squash Salad, the perfect recipe made with Squash, Peppers, Microgreens, and a delicious Lemony Creamy Homemade Tahi

Our oatmeal bars have no oil or butter making them a bit better for you.

Delicious, whole-grain breakfast bars for a easy, healthy breakfast.

A simple 5 ingredient side dish that is sure to become a family favorite.

An olive oil infused cake with a soft cornmeal crumb, dotted with tart cranberries then dusted generously with sugar

This lemon herb tahini comes together in about 10 minutes and is easy to make. Use it on roasted vegetables, Buddha bowls, or as a dip.

This Healthy Vegan Chocolate Chia Pudding is sure to satiate your chocolate cravings. Rich and decadent…easy to make with 5 ingredients.

A Muffin Loaded with Vitamin C? Sign me up! These Muffins are as delicious and healthy as they look! Cakey, Moist, Fluffy, Citrusy, and abso