Gluten-free and made with olive oil, this chocolate cake is dreamy.

Olive oil pound cake with lemon-cayenne glaze.

Mandarin and olive oil cake – a citrus moist delight

Salted Chocolate Olive Oil Cupcakes

Miniature lemon, almond olive oil cakes with a hint of rosemary & a drizzle of Cointreau. Topped with sugary fondant icing & edible flowers.

Easy to make moist olive oil cake with lingering sweet herb flavour of basil flowers.

This orange twist on the classic Italian Olive Oil cake makes the perfect breakfast treat. It’s easy to make, just bring your morning latte.

Lemon-thyme olive oil cupcakes.

Light, fluffy, blithe; lemon lavender olive oil cake

Simple Lemon Olive Oil Cake, a light, citrus-y recipe that is perfect for Mother’s Day.

Apple, rosemary, and olive oil polenta cake.

this moist lemon basil yogurt cake has the most unique flavors! Perfect for Mother’s Day.

Meyer Lemon Olive Oil Yogurt Cake. Tart-sweet, super-moist, and totally addicting.

The cake slightly reminiscent of a French Gateau Breton: it’s wonderfully dense and pairs and delicious

Olive Oil Cake layered with rosemary lemon mousse and topped with white chocolate holly berries and candied rosemary!

Olive Oil Cake baked in a cast iron skillet and served with Sautéed Apples & Pears.

Recreating a childhood birthday memory of vanilla strawberry cake with this grown up version of olive oil and roasted strawberry

A lighter, healthier and citrus cake with candied oranges to lend it a subtle sweetness this summer!

A lovely moist Lime, Coconut & Olive Oil Cake that is simple to follow. No butter required.

Olive Oil Cake with a rum glaze.

Citrus-Almond Olive Oil Cake: drizzled with honey for a touch of sweetness; perfect for afternoon tea.

Italian lemon, olive oil & ricotta cake topped with a delicious lemon glaze – light and refreshing!