A moist & tender olive oil cake with a Limoncello mascarpone cream and raspberry topping.

You only need 2 ingredients and 5 minutes to make this Olive Spread. It can be used as a dip with crackers or as a sandwich spread!

This delicious Olive Oil cake is fluffy, with nice citrus flavour and even healthy!

Pumpkin baked with olive oil and garlic.

Fabulous cake using store cupboard ingredients – tinned pineapple and olive oil (instead of butter). Light, airy and delicious

Loaded with sausage, bacon, potatoes, spinach, and cream, this Zuppa Toscana recipe and Olive Garden soup copycat is pure comfort food!

This creamy Sausage, Potato and Kale Soup is an easy and delicious homemade version of Olive Garden’s Zuppa Toscana!

Lemon Lovers Only! This cake a lemon lover’s most beautiful dream. Simple, easy, moist and soft cake recipe. Not too sweet, but very rich…

This Italian American version of Pasta e Fagioli is rustic and comforting in the best possible way! It’s perfect for chilly Autumn evenings!

Everyone’s favorite quickbread gets a welcome glow-up (hello, healthy fats!) in this family favorite recipe for Olive Oil Banana Bread.

Pasta Fagioli is an easy, no-fuss one pot stew that’s so hearty and crazy delicious. This recipe is better than Olive Garden!

Make the most of fig season with the fig burrata Caprese appetizer! Fresh burrata, figs, basil, olive oil, balsamic glaze, salt and pepper.

Amazing Pumpkin Hummus is savory, silky smooth, and the perfect dip for fall!

This Italian olive oil cake has a crisp, golden crust and a rich and tender crumb.

Fresh veggies, herbs, a little olive oil, and about five minutes is all it takes to have the most refreshing side dish at your table!

Zuppa Toscana is a delicious Olive Garden copycat soup with sausage and potatoes. It’s so comforting and full of amazing flavor!

Easy Kung Pao Chicken is packed with tender chicken and vegetables, and ready in under 30 minutes!

With only 4 ingredients, you can make this versatile, delicious, and easy slow roasted cherry tomatoes in the oven!

Learn to make roasted garlic! It’s great for adding flavor to recipes, and delicious on it’s own.

This homemade Olive Garden Alfredo Sauce is seriously the BEST! Serve it plain for with pasta, shrimp or steamed veggies. Healthier, cheaper

These cookies are soft like cake, and full of fall warming spices.They’re made with olive oil and are the perfect pumpkin fix.

This Strawberry Burrata Bruschetta with Balsamic Reduction is a sweeter take on the more traditional savory bruschetta.