Tofu stands in for chicken in this vegetarian chicken corn soup recipe inspired by traditional PA Dutch chicken corn soup.

A Pennsylvania Dutch corn relish recipe made with yellow corn, bell peppers, cabbage, celery, and onions in a white vinegar base.

An easy Amish macaroni salad recipe made with elbow macaroni, hard-boiled eggs, celery, and red peppers in a sweet and tangy dressing.

A vegetarian pot pie recipe inspired by traditional PA Dutch-style chicken pot pie. Tofu stands in for chicken in this meat-free adaptation.

Learn how to make Pennsylvania Dutch-style chicken pot pie which is not actually a pie at all more like a stew.

With Pennsylvania Dutch country flavors this ham and green bean soup recipe is easy to make and great for a bean harvest or leftover ham.

This PA Dutch Chocolate Funny Cake is part fluffy vanilla cake, part buttery, flaky pie crust, with a layer of chocolate in between.

Crispy, buttery topping with warm, creamy chicken and vegetables beneath it. This comfort food is gluten-free!

Catalan beloved tapa, a lightly grilled bread with tomato, extra-virgin olive oil, salt and sometimes a little garlic flair to it.

Pennsylvania Dutch Meadow Tea – A simple, refreshing drink made from fresh mint.

Pa amb Tomaquet- Catalan Bread with Tomato is a great use for almost stale bread.

A Catalonian peasant dish as described by Elizabeth David in ‘French Country Cooking’ – Bread with pumpkin & chia seeds, rubbed with garlic

Melon Pan – Japanese Sweet Bread.

Bread with tomato and ham. A tasty appetizer that will make you look like a 3-star Michelin Chef. (in Catalan)

Pa Amb Tomaquet is a Spanish tapas dish which is far too easy to be so delicious!