A great entertaining side dish alternative to traditional green bean casserole.

Let’s talk about a great side dish for Thanksgiving….Maple Roasted Brussels Sprouts.

These cupcakes are so scrumptious and easy to make that you may find yourself making them over and over again.

Italian-style Eggs in Clouds made with parmesan cheese, basil, pancetta, and sun-dried tomatoes – easy brunch idea!

Ricotta gnocchi that are more like dumplings, really, but are just as delicious, with brown butter and asparagus.

Minestrone, a big soup for fall.

Roasted Red Pepper and Goat Cheese Alfredo with Pancetta

homemade ricotta & sweet potato gnocchi in a buttermilk mornay sauce with fresh figs and pancetta

A Naan pizza or Naanizza topped with pancetta, chicken, spinach and cherry tomatoes…wonderful change to the usual boring pizza bases

warm corn + chard salad

Macaroni & Cheese with Pancetta and Mushrooms

Taking tomatoes to the grill. Stuffed with pancetta and cheese. Heaven.

Dry Sauteed Green Beans with Pancetta

Sweet corn risotto with pancetta and chives, the perfect meal to straddle summer and fall.

Fava bean crostini with mozzarella

Celebrate National Cheesecake Day with this savory torta filled with peppers and pancetta.

Baked eggs with tomato, spinach, pancetta & bocconcini, a perfect dish for breakfast, lunch or dinner!

Risotto–and why you don’t need my recipe to make it!

Bucatini pasta in a sauce of fresh tomatoes, garlic, basil, and savory pancetta.

Asparagus Pancetta Hash – lighten up hash with crisp, green asparagus

Six-Cheese Lasagna with Pancetta, Asparagus and Spinach in a Summer Basil-Cream Sauce

Shrimp and Avocado Salad with Pancetta, Lemon, and Mache