Leftover Turkey Sandwich
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Leftover Turkey with Pistachio Pesto and Arugula Sandwich – perfect use of leftover turkey.
Leftover Turkey with Pistachio Pesto and Arugula Sandwich – perfect use of leftover turkey.
Crisp-tender romaine lettuce coated with creamy & garlicky Caesar dressing served with crunchy croutons.
Garlic-Parmesan Sesame Stir Fry Green Beans for a healthy and delicious flavour packed Christmas side dish.
Frittata with Brussels Sprouts — a tasty fate for leftover veggies
Zucchini Lasagna – low fat, low carb, ridiculously delicious and only 337 calories! Oooooh yes.
These Pumpkin Parmesan Bread Rolls are so easy, they don’t use any yeast, and are so delicious!
Quick, easy pasta primavera with fresh or frozen veggies, Parmesan cheese and garlic.
Sweet Potato and Rosemary Casserole — Parmesan and cayenne ramp up this savory side.
Enjoy spaghetti without the extra carbs from pasta! This spaghetti squash recipe has a delicious and healthy chickpea tomato sauce.
Spicy Cheesy Parmesan Pecorino Cheese Straws
Parmesan-Crusted Tilapia with Creme Fraiche Tartar Cream Sauce.
Baked penne alla vodka is a good dish for a crowd, it’s vegetarian, it’s cheesy, and it’s kid friendly.
Slow cooked beef bolognese sauce with roasted tomatoes, garlic & basil.
Turkey Soup with Mushrooms – Simple but Flavorful Recipe for Leftover Turkey.
Winter Squash Gratin — a hearty dish for fall and winter
Whole wheat pasta with olive oil, garlic, mushrooms and topped with fresh Parmesan cheese will have dinner on the table in no time.
Balsamic-Roasted Broccoli
Roasted pumpkin soup {recipe in Bulgarian with translator}
You’ll just fall in love with this extremely flavorful, cheesy and rich risotto with mushrooms and basil, very easy to make too..
Penne alla Vodka — a spicy pasta dish from the 1980s
Crispy Prawns – Yummy and tempting prawns bundled with cheese and herbs and coated with crispy bread crumbs