Chicken and Lemon Parmesan Risotto.

Risotto made with a corn-cob infused broth and topped with charred corn.

Crispy Baked Eggplant is my family’s favorite way to eat this healthy veggi and they usually don’t even make it to the plate!

Butternut Squash Risotto simmered down in white white, fresh sage and Parmesan cheese. Easy as 1-2-3 and a guaranteed crowd pleaser.

Roasted tomato arancini. These delicious rice balls are almost entirely prepared in the oven, leaving your hands free to do other things.

Creamy rice with parmesan (in Romanian)

Baked Risotto with Chicken, Kabocha Squash and tons of Parmesan! No stirring necessary.

Butternut Squash Risotto with Bacon and Sage.

Gluten Free Baked Chicken Tenders with rice krispies and parmesan crust. Delicious served with Spicy Nectarine Yogurt Dip.

Creamy risotto with tomatoes and basil – heavenly delicious!

A creamy and delicious mushroom risotto – so good it made my husband propose to me!

Brighten up your week with this creamy Meyer Lemon Risotto.

Baked mushroom risotto (in Polish and English)

Make creamy, decadent risotto without hovering over the stove. This no-fuss risotto is cooked in a covered dutch oven. It’s delicious!

Beet Risotto–perfect for dinner parties or to wow your kids!

Spring asparagus risotto with lemon and arugula and a grating of parmesan.