Pasta flora is a Greek apricot jam tart made with a delicious whipped shortbread cookie crust filled with sweet apricot jam!

The smell of this Pasta Flora jam tart will wake up all the family. The perfect balance of jam with a sweet and crumbly shortcrust pastry!

This recipe for Greek jam tarts – Pasta Flora – is the perfect way to enjoy homemade jams. Any jam will do, as long as it’s super-tasty!