Looking for a tasty and satisfying meal? Try our Chicken and Halloumi Pasta recipe! Packed with flavour and easy to make, this dish is yum!

Deliciously spicy and full of flavour, this creamy harissa pasta with white beans is the perfect mid-week dinner! Vegan and Dairy Free!

Tortellini Carbonara with homemade sauce made of eggs & parmesan and the bacon scattered throughout provides the perfect amount of saltiness

This Spicy Chicken Pasta has loads of flavor that your entire family will love! Each bite is cheesier than the last.

This chicken and wild rice orzo pilaf is tasty and easy to make. Made with wild rice, vegetables, chicken, and orzo. A tasty hearty meal!

Spaghetti Alla Bolognese is a super quick and easy family dinner. A delicious fast to cook recipe done in less than 30 minutes!

This Burrata Pesto Pasta is filled with flavor and only requires 5 ingredients, one pot, and less than 30 minutes to make.

This Creamy Vegetable Pasta is the perfect 30 minute spring meal! It’s loaded with fresh veggies and tossed in a lightened-up cream sauce.

Packed with cherry tomatoes, fresh mozzarella & basil pesto, this dish is always a hit at parties & barbeques but also makes a great lunch.

This lasagne with a twist is full of flavour and a warm richness that just makes you want to eat the whole dish! Enjoy with salad and bread.

Looking for a new twist to your traditional pasta dish? Try out this Spicy Nduja Pasta Sauce to add some heat and depth to your next dinner!

Pasta is tossed with Italian dressing, crunchy fresh vegetables and yummy Italian flavors for this delicious dish.

Vegan Bolognese is an easy 30 minute plant-based adaptation of a classic Italian meat-based pasta dish. Featuring walnuts in a hearty sauce.

Tortellini salad with asparagus and sun-dried tomatoes can be served as a side dish, lunch, or dinner

This creamy lemon and courgette pasta dish is perfect for a quick and easy vegetarian midweek meal.

Ziti with sautéed chicken, swiss chard, marinara sauce, ricotta cheese, and mozzarella cheese baked to perfection.

Rotini pasta prepared al dente and mixed with oil, vinegar, red onion, fresh mozzarella, roasted red peppers, olives, and dried sausage.

This cozy asparagus pasta is brimming with savory, crispy prosciutto and peas, tossed together with a lemony, garlic butter sauce!

How to Make Really GOOD Spaghetti with Tuna Meatballs

With a rich Alfredo sauce, this creamy chicken and asparagus pasta is sure to be a hit, and it’s loaded with healthy vegetables.

What begins on the stove top, finishes in a casserole dish in the oven, creamy ribbons of sauce blanketing every al dente noodle!

This Cavatelli & White Bean stew is hearty, warm and comforting, but quick and easy to make.