Pate Chaud – Vietnamese Puff Pastry
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Pate Chaud or pork puff pastry, is a grab and go staple of Vietnam made of puff pastry with a savory pork filling.
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Pate Chaud or pork puff pastry, is a grab and go staple of Vietnam made of puff pastry with a savory pork filling.
Savory with meat fillings, this Vietnamese pastry pie will make you wanting more.