Craquelin is a patisserie secret of adding a cookie topping to pate a choux resulting in delicious, crunchy, cracked topped cream puffs.

This airy cream-filled pastry is ideal for those who appreciate less sugary desserts.

Cream Puffs from Scratch

tiramisu cream puffs! ‘nough said.

A lighter-than-air pate a choux filled with orange pastry creme and drizzled with chocolate. Easy to make!

These cream puffs are subtly sweetened with maple syrup for a delicate, yet different flavor in a classic.

Choquettes are the informal, slightly sweet cousin of cream puffs with a sprinkle of crunchy pearl sugar instead of cream filling.

Your one-stop shop for choux pastry or pâte à choux. You’ll quickly become a master at this versatile and surprisingly simple French pastry!

These authentic churros are made by frying choux pastry, then tossed in cinnamon sugar and served with a chocolate dipping sauce!

Gluten-free choux puffs that taste like the real deal. Fill them with whatever your heart desires!

Honey Lemon Glazed French Cruller Donuts

Choux pastry cream puffs. Crispy and airy choux pastry shells are filled with smooth and soft custard cream.

These eclairs have a rich Bailey’s pastry cream inside and are the perfect way to indulge after a long day.

To-die-for cream puff filling in a light and airy Pâte à Choux and glazed with the best ever chocolate ganache.

These Matcha and Sesame Éclairs are hard to resist

Classic profiteroles are a delicate french dessert made with choux pastry filled with ice cream and drizzled with melted chocolate.

Chocolate Eclairs! Crisp pastry shells filled with light and airy chocolate cream and topped with pure semi-sweet chocolate. A classic!

A light baked French choux pastry loaded with with Gruyere cheese that are absolutely addictive.

Gougers are an easy, cheesy party appetizer perfect for the holidays, or any time.

Deceivingly easy, these lavender cream puffs with a chocolate lavender filling are the perfect balance of floral and sweet

Light choux puffs filled with vanilla pastry cream and topped with a luscious chocolate glaze. Such a classic!

Cream Puffs