Sweet & Salty Peanut Brittle

An addictive treat peanut chikki / brittle. It’s crisp, glazed and the kids’ favorite.

It’s not the holiday without Peanut Brittle and this easy recipe is the best ever!

My mom’s peanut brittle recipe – you can make it in the microwave in less than 10 minutes!

Gachak or Chikki is simply Peanut Brittle but this one is made with jaggery. A delicious crunchy nutty home made edible gift.

Tired of dry, burnt or failed peanut brittle? Me too. Here is my first successful recipe – and no candy thermometer required!

Salted Rosemary Pecan Brittle (it only takes 15 minutes to make!)

Peanut brittle cookies.

Chocolate-Covered Microwave Peanut Brittle (GF) – No fuss & made in micro in 9 minutes. Crunchy, salty-and-sweet, so easy!

Malted Vanilla Ice Cream with Peanut Butter & Chocolate Chunks.

Peanut Butter Cup Cakes, these as so moist and delicious.

Fah Sung Thong (Peanut and Sesame Brittle) spiked with red chili flakes, a must have for the Chinese New Year!

This classic light and crispy treat is pretty straightforward to make and so much better than anything you can buy in a store.

Peanut Brittle is one of the most giftable presents for the Holidays. Pack it in metal tins, and it will keep for a couple weeks.

Peanut Brittle made in the Microwave in less than 10 minutes. Tastes amazing and it’s pretty enough to give to your neighbors!

Make ice cream pops the old-fashioned way…with a dixie cup and a spoon!

Cheddar cheese ice cream with peanut brittle.

I recreated a recipe for pistachio brittle that one of my favorite pastry shops sells. I fell in love with the sweet and salty combination.

Peanut Brittle