Goan Chana Ross is a vegetarian dish made with dried white peas or “safed vatana”.

Black Eyed Peas cooked with fresh dill gives this curry a new flavor, making it an appetizing meal for vegetarians.

Paneer/Cottage Cheese simmered in tomato gravy with peas. This classic Indian curry is everyone’s favorite!

Mushroom and Green Peas cooked in onion tomato paste with all the Indian taste makers (masala).

A delicious Potato patties served with white peas curry, topped with onion, tomato, chutneys and some chaat masala.

Restaurant style Methi Matar Malai; a creamy combination of Fenugreek leaves, green peas and cream. A North Indian delicacy.

An easy and quick curry for a warming meal any night of the week. Black Eyed Pea Curry with Swiss Chard & Roasted Eggplant. GF, vegan

A snack made out of dried peas that doubles as an entrée too, Ghugni! It’s a popular Indian Street Food!

Learn how to make the best Coconut Vegetable Curry! It’s vegan and gluten free!

A vegan Indian main course made from tofu, green peas and tomato gravy. Replace paneer mutter with tofu and peas curry to cut down calories.

A spicy curry using brown chickpeas served with steamed rice cakes.

Fenugreek leaves and fresh peas cooked in a spicy onion tomato gravy. Enjoy this Methi Mutter Masala Curry with roti or rice.

A tasty & delicious spicy black-eyed peas curry cooked in onion tomato gravy with spices.

Almond Peas Curry is spicy, a little tangy, slightly sweet and full of that yummy curry flavor.

Punjabi Lobia Masala: The humble black-eyed peas get elevated to gourmet heights in this easy, healthy yet tongue-tickling curry!

Slightly tangy, tamarind based curry made with cow peas.

An easy Indian style curry of black eyed peas flavored with spices – goes well with flat breads and rice

Green Peas Curry ~ Indian Curry to go with Bread/ Chapathi/ Kerala Parotta/ Appam!

Vegan, easy and delicious dal (curry) made with fresh green peas.

While this curry has a mostly Indian vibe with the ground cumin and mustard seeds, it was actually inspired by a Thai curry.

Creamy Curried Carrots and Peas, the perfect winter side dish.

Green Peas Curry recipe – Dry version