Arugula Beet salad with feta, makes the BEST salad. It dresses up beets with arugula and feta cheese, two semi-sweet ingredients.

German Chocolate Cheesecake has a rich chocolate crust, decadent chocolate cheesecake, and is topped with a pecan coconut frosting.

This yogurt custard toast tastes like a chai-spiced cinnamon roll, with a creamy custard center and drizzled in 2-ingredient quick icing.

This Healthy Hummingbird Cake is perfect to make for spring and summer parties!

These pancakes are buttery, nutty, a little sweet, and filling, thanks to the oats, pecans and whole wheat flour.

Pistachio Fluff Salad is a favorite recipe since the ’70s. This easy 5 ingredient recipe comes together in minutes.

You’ll be reminded of a banana split when the ice cream begins to melt and the flavors meld

These luscious chocolate avocado truffles with chopped pecans taste deliciously rich, yet are surprisingly healthy! Easy to make, too.

Pecan Banana Muffins combine a classic banana muffin batter with toasted pecans. These are super moist and make a delicious breakfast!

Crisp green apples, toasted pecans, roasted chicken, fresh dill and a creamy honey mustard make this a spring salad you will want on repeat.

These spiced pecans have everything you want in a spiced nut. They are sweet, crunchy, spicy, and unbelievably addicting.

One of the best cakes I’ve ever made. This one has caramel sauce in the batter and the frosting is amazing!

This sourdough bread pudding is made with leftover bread, and topped with a sweet and delicious brown sugar and pecan topping.

This maple overnight oats is SO flavorful and nicely sweet, plus includes healthy chia seeds, pecans and a touch of cinnamon.

This easy recipe is made from scratch using my gluten free yellow cake recipe. This perfect coffee cake is topped off with a vanilla glaze.

The best ever German Chocolate Cake! Three layers of fluffy, sweet chocolate chiffon, sandwiched between a coconut pecan frosting. SO. GOOD.

This cake features layers of pecan-packed carrot cake with a fresh pineapple curd filling enrobed in classic cream cheese frosting.

This decadent vegan bread pudding is topped with a homemade butterscotch sauce that melts in your mouth!

Sweet, crunchy, healthy! These easy chocolate covered pecans are the perfect bite-sized snack that are so easy to make in just a few minutes

hese butter pecan cookies are to die for! To bring out the nutty flavor of the pecans I toasted them lightly in a brown butter I made myself

These cookies are so chewy and delicious! They’re flavored with pure maple syrup and tasty pecans!

This three layer Keto Carrot Cake is a stunner of a low carb dessert. Frosted with the best sugar-free cream cheese frosting!