Pumpkin Spice Waffles, a great weekend breakfast made with pumpkin puree and topped with maple cream, syrup and toasted pepitas.

Olive Oil Ice Cream with Salted Roasted Pepitas.

Whether or not your Thanksgiving guests are vegan and gluten-free, everyone will love this hearty, delicious stuffed baked squash!

Pumpkin Spice Cake with Cinnamon Brown Sugar Cream Cheese Frosting and Pepita Brittle.

A warm winter millet salad. Great meat free meal or side dish!

This vegan pumpkin bisque is flavored with granny smith apples and spices, with maple-cinnamon tempeh croutons.

Paleo Pumpkin Pie in a grain-free Pumpkin Seed Crust! Thanksgiving just got a little healthier this year!

Pumpkin Soup with Tandoori Pepitas

Squash soup with a little kick! Perfect with a dollop of crème fraîche and a sprinkling of pepitas.

Delicata squash, carrots and green beans with roasted garlic sauce

Harissa-Roasted Butternut Squash Soup with Spicy Toasted Pepitas and Creamy Yogurt Sauce- vegan & gluten-free.

Honey Pumpkin Spice Caramels with Toasted Pepitas. The perfect DIY gift!

Gluten-free pumpkin granola with all the flavors of fall. Sweet, crunchy, a hint of cinnamon, sweetened with honey, and full of pumpkin.

This quick and easy Cinnamon Raisin Spice Paleo Granola is gluten-free, grain-free, dairy-free and refined sugar-free.

Roasted garlic Brussels sprouts with tricolor quinoa make a delicious autumn salad to remember.

Healthy and delicious granola that tastes like your favorite pumpkin pie!

Avocados make for a delectably creamy, nut-free vegan cheese sauce and pair wonderfully with pepita bacon!

Quick Pumpkin Beer Bread – A simple homemade beer bread made with PUMPKIN beer!

Cauliflower roasted with curry and mango chutney served with feta, pumpkin seeds and dried cranberries. (in Danish)

Nectarine Salad: Hang on to the flavors of the season with a summery nectarine salad.

Looking for a healthy snack? Try this popcorn cooked in coconut oil with loads of anti-inflammatory spices!