This Salmon Baked in Foil recipe is an easy dinner. Only 5 minutes of prep. It’s a foolproof recipe from my personal chef days.

Sauteed chicken cutlets are topped with fresh sage and salty prosciutto and served with a slightly sweet and savory sauce.

Don’t worry about a soggy bottom crust with my Peach Crumb Pie recipe. Fresh peaches and a buttery crumb topping make it a delicious dessert