A simple but pretty German-style cake made with sweet and sour red plums and baked with a cinnamon streusel (crumble)

This delightful Plum Sheet Cake is a nod to German Plum Cake or Pflaumenkuchen! It’s AIP, paleo & vegan, soft, not too sweet and so pretty!

Plum cake with crumble topping is a delicious fall classic. In German.

A German cake favorite: plum streusel cake or Zwetschgenkuchen, a standard recipe in any German kitchen or bakery.

Fresh Plum Cake, also called Pflaumenkuchen or Zwetschgenkuchen (German Plum Cake) is a thin, rustic sheet cake baked with plum slices.

Also known as zwetchgenkuchen, this is a German Plum cake baked with a light cake base and ripe plums.