This is the first recipe my mom taught me to make on my Vietnamese food journey. It’s deeply aromatic, nourishing, and perfect for the cold.

Pho is a Vietnamese noodle soup dish that consists of a clear savory broth stewed with spices paired with rice noodles.

A gentle drizzle greeted us this morning and flooded my mind with visions of this Charred Ginger Chicken Pho with Shallot Chutney.

Pho Ga, or Vietnamese Chicken Noodle Soup, combines aromatic spices with natural flavors of chicken into a comforting, rich broth.

Pressure-cooker pho ga delivers a rich, flavorful broth in a fraction of the time. Piled high with beautiful garnishes!

This simple Vietnamese street food, Phở Gà, warms the belly and nourishes the soul. You’re going to love all the flavors in this soup!

Vietnamese Chicken Pho Noodle Soup is a classic dish of Northern Viet cuisine. Light yet flavorful, simple yet sophisticated.

Make the most of your rotisserie chicken! A slow simmer in broth, spices, & aromatics extracts amazing flavor.

Vietnamese pho ga is the ultimate chicken noodle soup. Big, big flavours that everyone will love!

Vietnamese Classic Chicken Noodle Soup

This chicken pho soup is perfect Vietnamese comfort food. It’ll warm you up on a cold winter day! This version is quick and easy to make!

Pho Ga, Vietnamese chicken noodle soup, made easy in the pressure cooker. Authentic pho as good as your favorite restaurant.

A rustic and fragrant Pho Ga Vietnamese Chicken Soup that hits all the flavor high notes. The aromatic broth is sweet and savory.

Vietnamese Chicken Noodle Soup is perfect for the flavor-obsessed and for those who like to customize their meals. Intoxicating taste!

Chicken simmered with star anise, cloves, cinnamon sticks and other vegetables makes a broth that is to die for.

Pho Ga: An aromatic chicken soup from Vietnam that is good for your body and soul.