Pumpkin Pie Streusel Bars: shortbread crust, pumpkin filling, and a cinnamon streusel on top. Thanksgiving dessert perfection!

Apple Cranberry Crisp Bars — a portable version of the fall classic!

Grain Free Pecan Pie Bars with a Shortbread Crust and no refined sugar!

An easy way to make apple pie, with a quick shortbread base and lots of fresh, spiced apples!

Fast and easy Pumpkin Pie Bars for your Thanksgiving dessert!

Rich, delicious, and simple pecan pie bars made with brown butter, maple syrup, and pecans. Much easier than pecan pie!

These delicious chewy pecan pie bars are the perfect holiday dessert.

Easy, crumbly apple pie bars with an almond-oat crust, baked cinnamon apples, and a crumble oat topping! 10 ingredients + 1 hour!

These small-batch Shortbread Pumpkin Pie Bars are everything you love about pumpkin pie.

Easy pumpkin pie bars taste just like pumpkin pie and are topped with an oat crumble topping that doubles as a sturdy flavorful crust.

With a salty sweet Biscoff cookie crust and a dreamy tart key lime pie layer, they are the perfect refreshing treat!

Glazed Cherry Pie Bars – Just like your favorite cherry pie but way easier! A no-roll crust with juicy cherries & topped with a cherry glaze.

Pumpkin Pie without the hassle! These are DELICIOUS!

Pecan Pie without the hassle!

Cranberries get an upgrade with warm, wintry mulling spices and turned into a sweet pie bar perfect for snacking!

Chocolate French Silk Pie Bars with Graham Toffee Crust

Grain-free pumpkin crème brûlée pie bars combine the best elements of crème brûlée and pumpkin pie (plus a little chocolate in the crust!)

Pecan Pie Blondies are a portable version my favorite pie! The recipe makes browned butter blondies with a crunchy pecan pie topping.

These Vegan Salted Caramel Apple Pie Bars are the ultimate apple dessert! Get your fall baking on with easy dessert.

These chewy apple blondies taste like apple pie and are covered in a sweet maple glaze. You’re sure to fall in love.

Apple Bars with Caramel Frosting ~ Soft, flaky crust stuffed with homemade apple pie filling and drizzled with caramel frosting!