Chocolate Cherry Dump Cake
click photo for more information
4 ingredients, one dish, and about 5 minutes of hands-on time will yield a juicy, chocolaty dessert that’s a cross between cobbler and cake.
4 ingredients, one dish, and about 5 minutes of hands-on time will yield a juicy, chocolaty dessert that’s a cross between cobbler and cake.
This no-bake banana split pie is creamy with bananas, pineapple, cream cheese, and sweetened condensed milk in a graham cracker crust.
Buttery, flaky hand pies filled with a rich raspberry filling and baked until golden. The perfect handheld treat for lunchboxes and picnics.
If you love a classic cherry pie but don’t want rolling dough, this gluten free cherry pie bar version delivers that same buttery texture.
Make a batch of handheld apple pies topped with cinnamon sugar and a sweet glaze. These hand pies are made with premade pie crust.
Frozen lemon smores are a cross between an ice cream sandwich, a s’more and a lemon icebox pie!
Creamy crockpot key lime pie with a buttery graham cracker crust and bright lime flavor – no oven needed.
This strawberry galette skips the pie drama and still delivers buttery crust and jammy berries that taste like summer showed up.
This Lemon Cream Pie recipe combines a lemon sour cream filling with a whipped cream topping and a homemade buttery pie crust.
Soft gluten-free oatmeal cookies filled with fluffy vanilla cream. It’s an easy homemade version of the classic treat everyone loves.
Strawberry Pretzel Pie layers a buttery pretzel crust with a tangy, whipped cream cheese filling and a glossy strawberry topping.
Crispy potato skins + savory lentil stew + cheesy mashed potatoes = the ultimate vegetarian comfort food mashup.
This no bake hot chocolate pie is creamy, light, & freezer friendly! Made with hot cocoa mix, a chocolate cookie crust, and marshmallow fluff.
This Amish recipe for coconut cream pie creates a pie with flaky crust, creamy pudding, toasted coconut and a lovely whipped topping finish.
Crispy, juicy, and hassle-free! This pie uses store-bought phyllo for a stunning, flaky crust without the kneading.
Absolutely delicious Spanish-style potato torta topped with a homemade green herb sauce. The perfect brunch food.
These Strawberry Pop Tarts are made with fresh strawberry filling, golden buttery pie crust, and luscious strawberry icing!
If you’re a fan of nutty desserts, this tart is made just for you — its crispy shortcrust base is loaded to the brim with nuts.
Easy biscuit chicken pot pie with a creamy chicken and vegetable filling topped with fluffy biscuits is a dinner my family craves.
Using store-bought rotisserie chicken, frozen vegetables and potato gnocchis, you can make this delicious chicken pot pie in 30 minutes!
A baked coconut custard pie that just requires you to whisk, pour, and bake. Topped with whipped cream and toasted coconut.
This Deconstructed Chicken Pot Pie with Puff Pastry has everything you love about the classic dish—tender chicken and vegetables.