Vegan Indian Shiitake Biryani
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Layered with aromatic spices, saffron, and rosewater, this take on biryani is so decadent that you’ll never miss the chicken or beef.
Layered with aromatic spices, saffron, and rosewater, this take on biryani is so decadent that you’ll never miss the chicken or beef.
These are the perfect celebration of fall! Coated in cinnamon sugar, they are a great pairing with coffee.
This tasty butternut squash salad with quinoa, kale, dried cranberries, and mint tahini dressing is the perfect fall meal. Yum!
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A classic American dish that’s easy to make and can be a side dish or a meal. Plant-based recipe
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This vegan sweet potato, lentil and tahini soup is so creamy and perfect for batch cooking.
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African Peanut Stew
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Vegan malai kofta are every bit as rich and decadent as the vegetarian version, but so much healthier and easy to make at home!