This chicken goulash is a Hungarian-inspired Polish dish made using chicken thighs and simple vegetables cooked in a paprika spiced gravy.

Polish butter bean stew is made with tender butter/lima beans, smoked sausage and pork belly cooked in a rich tomato sauce with herbs.

Polish-inspired juniper berry baby back ribs baked low and slow in the oven with a savory juniper wine sauce. A contemporary Polish dish.

Lazy cabbage rolls feature unstuffed soft and succulent meat-rice-and-cabbage rolls cooked in a rich, delicious tomato sauce.

Polish-style turkey meatballs in gravy feature soft, juicy meatballs with herbs cooked in a low fat, creamy gravy. Easy, healthy, delicious!

These authentic stuffed Polish Cabbage Rolls are the ideal cold-weather comfort food!

Traditional Silesian dumplings are made using mashed potato and potato flour for a super soft texture. Quick, easy and delicious!

Sauerkraut pancakes consist of chopped sauerkraut in a crepe-style batter with herbs. They are a delicious way of enjoying sauerkraut!

Polish meatballs are soft, succulent and delicious. Easy to make and a must-try dish if you love traditional Polish food!

You will love Polish Faworki. These traditional, deep fried pastry treats dusted with icing sugar are light, crispy and oh so moreish.

Polish Angel wings (faworki, chrust) with yeast. Drizzled with icing.

Botwinka or Beet Greens Soup is a traditional Polish soup made using young beets together with their crunchy stems & plentiful leafy greens.

Lazy pierogi are 4-ingredient Polish cheese dumplings boiled in water and served with either sweet or savoury toppings.

Żurek soup is made by cooking a rich, meat broth with a sour, fermented rye flour mixture, called ‘zakwas’, and Polish white sausage.

I am thrilled to share with you my recipe for Bigos Hultajski, a hearty and flavourful Polish stew prepared in a slow cooker.

If you love Polish food you will love my Cabbage and Sausage soup. This hearty meal is full of kielbasa, cabbage, potatoes, and carrots and

Polish Shredded Beets are a delicious side dish traditionally served hot alongside simple meat-and-potato meals.

Polish Mushroom Soup is full of earthy mushrooms, tangy sour cream and soft wide noodles.

Traditional Polish Sweet Cheese Pierogi are made using lightly sweetened farmers’ cheese and can be served with various toppings.

Polish chicken meatball soup is deliciously comforting and surprisingly easy to make. Satisfying, cosy, nutritious, ready in 30 minutes!

This herring salad is a popular party food idea in Poland, easy to make and full of flavour.

Stuffed Cabbage Rolls – Golumpkis (and lots of other names) – the comfort food meal of many cultures. Simple ingredients, wonderful flavor.