Zapiekanka is a Polish open-face sandwich; my version features butter sauteed mushrooms topped with melted Gouda cheese and loads of ketchup

This buckwheat with mushrooms is a delicious and healthy side dish consisting of cooked buckwheat, earthy mushrooms, onion, leek and parsley.

This chicken goulash is a Hungarian-inspired Polish dish made using chicken thighs and simple vegetables cooked in a paprika spiced gravy.

Polish-style buckwheat salad consists of nutty buckwheat, earthy beets, sweet apple, zesty dill pickles and nutrient-dense eggs.

Polish butter bean stew is made with tender butter/lima beans, smoked sausage and pork belly cooked in a rich tomato sauce with herbs.

This red cabbage apple slaw comes with a sweet and zesty honey dressing and refreshing dill. Easy to make using a handful of ingredients.

Polish-inspired juniper berry baby back ribs baked low and slow in the oven with a savory juniper wine sauce. A contemporary Polish dish.

Sour cherry and sheep’s cheese danishes with tangy bryndza or feta, juicy cherries, honey drizzle, and thyme.

Lazy cabbage rolls feature unstuffed soft and succulent meat-rice-and-cabbage rolls cooked in a rich, delicious tomato sauce.

Polish cucumber soup is a traditional summer dish, made with a handful of ingredients and ready in a few simple steps. Served cold.

Polish strawberry pasta consists of boiled pasta topped with a fresh strawberry sauce and sour cream. Easy to make and ready in 10 minutes!

Everyday Polish mushroom soup features white button mushrooms cooked along with potatoes and vegetables for a easy, delicious dish.

Polish-style turkey meatballs in gravy feature soft, juicy meatballs with herbs cooked in a low fat, creamy gravy. Easy, healthy, delicious!

May seem to be a bit intimidating at first, but give these gems a try! They’re not that difficult to make & they sure are worth the effort.

Polish-style Cinnamon Twists (or zakręcone bułeczki z cynamonem) – an easy recipe for yeasted swirl cinnamon bread rings.

These authentic stuffed Polish Cabbage Rolls are the ideal cold-weather comfort food!

Plum dumplings are a tasty dish that will appeal to all fans of flour dishes. They can be served for dinner or for dessert.

Juicy Polish braised stovetop chicken, seared and slow-cooked to perfection. Easy, flavorful, and perfect with rice or potatoes!

Fluffy, golden Polish pączki filled with jam and dusted with powdered sugar. Perfect for Tłusty Czwartek (Fat Thursday) or Shrove Tuesday!

Oven-baked pierogi filled with two types of filling: mushroom with cheese, and zucchini with carrot.

These stuffed potato cakes consist of a savoury meat-and-mushroom filling wrapped in soft mashed potato dough, and pan fried.

Traditional Polish Vegetable Salad (Sałatka jarzynowa) – delicious, rich salad (the perfect side dish) with potatoes, eggs, pickles, carrots