This steamed barley gets bumped up with pomegranate, mint, garlic, black pepper, cinnamon, nutmeg and dried marjoram.

Grilled Eggplant with Yoghurt Dip is a delicious, easy and pretty way to eat eggplants! And the dip is a must!

Zesty guacamole with juicy pomegranate jewels, fresh mango, feta cheese, and a hint of garlic and lime!

Twisting up the traditional cranberry sauce with a seasonal fall fruit of a pomegranate.

This healthy, vegan salad has all your favorite fall flavors, including crisp apples and juicy-sweet pomegranate!

Cheese Ravioli tossed with roasted brussels sprouts, balsamic pomegranate reduction and pomegranate arils.

Pomegranate Orange Sweet Potato Bake

A festive Holiday Couscous with pomegranates, cilantro, and warm spices.

Maple syrup-carrot puree with pomegranate arils and toasted walnuts.

Really festive roasted brussels sprouts with pomegranate seeds, crunchy hazelnuts and fresh lime zest.

Roasted eggplant with pomegranate, walnuts and mint – light and earthy!!