Til ki burfi is a traditional Indian sweet made from sesame seeds . This recipe is a quick and easy sweet for winters or festive occasion

Ven Pongal is also known as Khara Pongal is a healthy breakfast made with rice and moong dal.

Authentic Sweet Pongal in Clay Pot | South Indian Sarkarai Pongal with step by step pictorial!

The Perfect Adhirasam using natural brown sugar (nattu sarkkarai).

Looking for a quick Indian sweet dish? Wheat Rava Sakkarai Pongal is an easy to make dessert with broken wheat, jaggery and spices.

Oat Vegetable and Lentil Porridge

Urad Dal Vada, Bada or Medhu Vada is a popular South Indian snack made during festival like Pongal, Diwali, and New Year.

An Authentic South Indian festival dish which tastes divine!

A combination of 7 vegetables used in the preparation of Kootu for Pongal festivals

Typical South Indian Breakfast recipe Venn pongal (Rice,Lentil mixed one pot meal flavored with pepper, cumin and chilis)

Sweet pongal prepared with rice and sugar candy.

Traditional South Indian Sweet Pongal with brown rice.

Traditional Sweet Pongal.

Oats Pongal

Sugar Candy Pongal -A step by step pictorial!