Pork Dinuguan
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Pork Dinuguan or Pork Blood Stew is a Filipino dish distinguishable by it’s dark black soup or sauce.
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Pork Dinuguan or Pork Blood Stew is a Filipino dish distinguishable by it’s dark black soup or sauce.
My first time cooking dinuguan and I cooked it the way I want. This version is not soupy but the blood is only coating the crispy pork bell.