Korean Sweet Potato Latkes with Gochujang Mayonnaise is a spicy, crispy and delicious vegetarian main or side dish!

potato latkes are a hanukkah treat, but are great anytime of year. this recipe makes the crispy potato latkes of my dreams.

These aren’t your ordinary potato pancakes. There’s a pleasant surprise inside; a buckwheat and egg filling.

These pancakes work for breakfast, lunch or dinner and it’s a perfect use for left over mashed potatoes.

Crispy Scallion Potato Pancakes