Mahi Mahi with Lentils – Who knew 4 ingredients could be so magical??

Greek Pasta Salad with Sun-Dried Tomatoes.

Summer Squash Salad with Mozzarella and Quinoa.

This pasta salad is a twist on the classic Italian dish, panzanella. Perfect for summer picnics and potlucks!

Pasta Salad made with tortellini, fresh pesto, fresh mozzarella, and begins.

Delicious Tabbouleh with Whole Wheat Couscous is the perfect summer food!

Syrian Lentils: lemon juice, pomegranate syrup, Swiss chard & an entire head of garlic (vegan).

Corn and Heart of Palm Salad is an easy dish to bring to your next potluck.

This marinated kale salad with lemony mustard vinaigrette and parmesan will make anyone a kale lover.

Roasted Potatoes, Caramelized Onion, and Bacon with a Warm Bacon Vinaigrette

Healthy Chicken Chickpea Chopped Salad with avocado & goat cheese. Great for summer.

Watermelon Salad – red, white, and blue… and green! Perfect to keep cool out there. Vegan/GF

Sushi Roll Salad – great for a party! Omit the shrimp for a flavorful vegan version.

Quinoa salad with yams, chick peas, spinach and feta

Farro (aka wheat berries) and blueberries make an unlikely but fantastically fresh team in this bright seasonal salad.

Spicy Corn Salad

Italian Pasta Salad

Zucchini and Pasta Salad – an easy vegetarian make-ahead side dish for summer entertaining or to take to a potluck.