French fried onions are so last year. Try this green bean casserole (no canned soups!) topped with crisp onion rings this Thanksgiving!

This Brussels sprout dish is guaranteed to be a hit at your Thanksgiving – all you need is a love for bacon and Brussels, and you’re golden.

This potato salad is always a hit! A vegan/vegetarian alternative to typical potato salad. Give your side dish a healthier twist.

Chocolate and cherries collide in this simple recipe. Paired with a bit of classic cherry coke, and you have the perfect summer dessert.

These baked beans are a hearty vegetarian side dish and get a good dose of sweetness from fruits.

Potluck Tortellini Pasta Salad – Perfect for a 4th of July picnic!

Potatoes and Green Beans cooked up with some lovely spices makes a great side dish especially in Spring. Vegan recipe!

Twice-Baked Potato Casserole – a great side dish full of potatoes, sour cream, cheese and bacon!

This easy Curried Green Bean recipe comes on the table in no time and tastes absolutely delicious!A great Holiday Side Dish!

An easy, tasty summer salad made with simple, real food, farm stand ingredients. Gluten Free. Grain Free. GAPS.

Restaurant style Tikka Masala using Tofu. Perfect side dish with Naan and rotis. Step by step.

Mango & Papaya Pasta Salad with Creamy Lime Vinaigrette.

Mediterranean Salad with Chick Peas, Black Beans, Quinoa and a Lemon Cumin Vinaigrette.

Spicy Deviled Eggs – A spicy version of the classic hors d’oeuvre, kicked up with sriracha sauce and Piment d’Espelette.

Flavorful and spicy coconut based gravy with mushroom and paneer.

A simple, rich and super creamy basic mac-n-cheese made with whole wheat flour and whole wheat pasta.

Southwestern black bean and rice salad – a sweet/tangy/spicy salad that will become one of your favorites.

Hazelnut Roasted Brussels Sprouts – get those sprout-haters to change their mind!