Seared Tiger Prawns in Prawn Oil Linguine. What’s better than a nice hearty bowl of pasta with an ABUNDANCE of prawns!

This iconic Bengali favorite, shrimp cooked in a rich and fragrant coconut curry, is a weeknight lifesaver!

Indulge in the royal delicacy. Biryani with prawns – flavorful!

Malabar prawn curry- a spicy prawn dish with all the flavors of coastal region of India, Kerala.

These prawns were first dipped in a batter, fried and then coated with a Sichuan style sweet and sour sauce.

Delicious and so easy to make Brazilian seafood stew – Moqueca de Camaroes

Grilled Giant Prawn with Spicy Thai Green Curry Sauce.

Cantonese Style Garlic Chili Prawns (Hong Kong Bei Fung Tong Prawns)

Coconut Prawn Curry – A Hairy Dieters recipe for a lighter prawn curry.

These Shrimp and chive dumplings are a great dish to celebrate Chinese New Year. You’ll be surprised by how simple they are to make!

This soup for laksa is a great combination of Chinese and Malay cuisine and is famous in Far Eastern countries.

Prawn cooked in a thick creamy gravy of coconut milk. An East Indian (Bengali) delicacy.

Donna Hay’s Garlic Prawn Pasta – fast, fresh and simple deliciousness.

Vegetable and Prawn Fried Rice

The Chinese dumpling called Sui Kow

Prawn and Scallop Shumai Recipe. This authentic Chinese Taiwanese prawn & scallop shumai is a quick & easy dim sum that can be made at home

Hot and Spicy Tom Yam Goong

Money Bag Wonton – the baked version

Sweet, Sour and Spicy Shrimps – prepared through 5-minutes steaming.