Chicken Involtini with Prosciutto and Basil – Delicious grilled chicken with lovely flavors!

Beef roast slow cooked with onions, beef broth, and seasonings. Served on a roll with provolone and au jus.

Eggplant and Swiss Chard Tortino.

An aromatic and moist Corn Bread with both Parmesan and Provolone Cheeses and Basil.

Four-cheese pizza quesadillas with optional pepperoni for the meat-eaters.

Pizza quattro formaggi – Four cheese pizza. (in Bulgarian)

How to make a quick and delicious pasta: Penne with Salami and Provolone.

Philly Cheesesteak calzones are a great way to use up leftover pizza dough. All the flavor, a fraction of the grease.

Provolone and lemon pasta

My family recipe from a traditional Italian dish: Gattò di patate, aka potato pie!

white pizza with lemony greens

Middle eastern spiced roasted cauliflower and provolone cheese fritters.

Ingredients include heirloom tomatoes, prosciutto, provolone cheese and olive oil.

Provolone, Spinach and Shitake Mushroom Stuffed Chicken Breast with Shaved Fennel and Arugula Greens—now that’s some happy chicken,

Taking grilled cheese to the next level with this Steak & Potato Barbecued Grilled Cheese. It’s my best one yet!

Honey Smoked Ham Grilled Cheese with Fig Spread and gooey Provolone on Walnut Bread

Homemade Italian Sub Sandwiches– great for a game day or any day!

Savory salami chopped salad with baby heirloom tomatoes and red wine vinaigrette

Roasted butternut squash, caramelized shallots, smoky bacon, sharp provolone and fragrant rosemary combine beautifully in this elegant pasta.

Fancy Ham and Cheese open face sandwich with poached eggs. Excellent and easy idea for a brunch!

Bruschetta with Provolone Cheese – the perfect appetizer.

Baked Anelletti – My family’s popular “pasta bake” in Palermo (Sicily).