Super simple homemade mint chocolate chip ice cream!

Vanilla dip doughnuts – nice and fluffy, not to sweet, and topped off with a vanilla glaze and sprinkles!

This classic pizza recipe is packed with veggies, chicken, and cheese!

This spicy Thai pizza starts with a peanut sauce base, piles on the veggies and chicken, and is topped with cheese, cilantro, and lime!

Brownies are topped with peanuts, chocolate chips, and drizzled with a honey-peanut butter mixture!

These cupcakes feature a graham cracker crust bottom, chocolate cake, and are topped with toasted marshmallow frosting!

3-layer angel food cake with butter cream layers, 7-minute frosting, and peeps!

Paska is a sweet bread made around Easter time that is often served with icing and sprinkles!

this soup is nice and easy… use whatever veggies you have on hand, a few simple spices, and chicken if you wish!

Skinny fettuccine alfredo made with greek yogurt and roasted veggies!

Superfood salad combines quinoa, avocado, oranges, pomegranate seeds, corn, and black beans for a yummy healthy meal.

Chocolate, pecans and caramel are all packed into these thumbrprint cookies!

Roasted butternut squash soup is a perfect meal for a chilly autumn night. Toasted walnuts on top finish this dish off with perfect crunch.

These baked apple cider donuts make the perfect dessert for a crisp Fall day!

fish tacos with homemade mango salsa!

Toasted coconut, oatmeal, and chocolate chips come together to make these hearty (and not too sweet) cookies!

These are the best brownies ever. dense, gooey in the middle, and a slightly crackly top…these are perfection!