My pumpkin spice bread cuts some (not all) the sugar and oil by using a banana for natural sweetness and Greek yogurt for texture.

Chewy, dense, fall-spiced pumpkin muffins made healthier with Greek yogurt. It’s probably the best pumpkin muffin I’ve ever had!

Happy October! Celebrate with this delicious chocolate chip pumpkin bread.

Here comes an easy, but very tasty recipe for pumpkin bread! (in German)

Pumpkin Baked Oatmeal with Crunchy Almond Topping. It’s like pumpkin pie for breakfast, but healthy!

Cream Cheese Filled Pumpkin Bread

This Cream Cheese Filled Pumpkin Bread is moist, flavorful, and full of pumpkin spices!

Moist pumpkin banana bread with a creamy Nutella Swirl.

Homemade Pumpkin Monkey Bread (aka Pumpkin Pull Apart Bread or Cinnamon Roll Bites). Every bite is rolled in cinnamon sugar!

Loaded Pumpkin Blondie Muffins are filled with chocolate, cream cheese and caramel. So delicious and so easy to make!

Pumpkin Zucchini Chocolate Chip Bread is a great way to kick off Fall baking. AND it’s HEALTHY! Only 153 calories per slice.

Rich and moist pumpkin bread topped with cream cheese frosting. Fall doesn’t get much better than this.

Pumpkin bread with an insanely moist inside will be your ultimate pumpkin treat in fall! Homemade pumpkin puree is included too!

Best pumpkin bread you’ll ever taste. Amazing texture.

Quick and simple zucchini pumpkin bread with chocolate chips.

A pull-apart bread made w/ pumpkin, flavored with cinnamon & walnuts. Perfect for the coming fall mornings.

A delicious mixture of pumpkin, cream cheese and pumpkin pie spice makes this monkey bread crazy good!

Cream Cheese-Filled Pumpkin Bread – Pumpkin bread that’s like having cheesecake baked in! Soft, fluffy, easy and tastes ahhhh-mazing!

Pumpkin Bread Pudding with Cinnamon Spice Glaze.

Pumpkin bread covered in salted caramel sauce

A pumpkin bread pudding made with vegan pumpkin bread and topped with a cinnamon sugar quinoa topping.

A hearty, gluten-free and vegan pumpkin bread made with all natural sweeteners, whole-grain flours. It’s a clean-eating slice of heaven.