You’ll love this easy seasonal dessert recipe made with flaky crescent dough and a homemade spiced pumpkin pie filling.

These Easy Pumpkin Danish are filled with a sweet pumpkin mixture that’s swirled with cinnamon and brown sugar!

Pumpkin cheesecake drizzled with Nutella and wrapped in a Pillsbury crescent roll…it’s fall on a breakfast plate.

Tikvenik: Bulgarian Pumpkin Pastry.