Pumpkin Cutlet is a vegan pan-cooked cutlet made using raw pumpkin, boiled potatoes combined using the Besan (Chickpea flour), and bread

In Just 25 Mins. This recipe gives signature Crinkle, with a Cracked Look, & Contrast Snowy White Outer, & Soft – Moist Inner Texture.

quick and easy, these granola bars are filled with pumpkin, chocolate, oats, and seeds and make a great, healthy treat

Dark chocolate pumpkin scones are one of my favorite fall treats! A great breakfast or snack, enjoy them seasonally or year round.

Pumpkin Bars (GF/Vegan) – moist, cake-like pumpkin bars that are packed with fall spices to make a delicious afternoon snack or dessert.

Easy, protein-packed no-bake cookie dough pumpkin truffles covered in dark chocolate. Naturally vegan, GF and healthy.

These cookies are soft like cake, and full of fall warming spices.They’re made with olive oil and are the perfect pumpkin fix.

Pumpkin Cookie Dough – edible, no-bake, bite-sized balls studded with chocolate chips and flaky sea salt.

Gluten-free Pumpkin Muffins – an easy fall treat you’ll love. Made with simple ingredients & a cinnamon sugar topping! DF/Vegan also.

These vegan oatmeal cookies with pumpkin are healthy & delicious! Soft and chewy. An easy on-the-go snack or healthy dessert.

This pumpkin cashew queso is a creamy and absolutely delicious dairy free snack. Made with whole food and plant based ingredients!

Halloween snacks made with Ritz crackers are fun to make and only take minutes to prepare!

Soft, fluffy, vegan pumpkin doughnuts filled with warm fall flavours. Perfect with a cup of coffee or tea.

Enjoy this delicious Fall recipe for healthy carrot pumpkin muffins. Made with whole wheat flour and without butter or refined sugar.

Pumpkin Protein Balls are by far one of the easiest, and best snacks to make. This is the perfect treat with all the flavors of fall.

These Chocolate Chip Vegan Pumpkin Blondies are the perfect fall snack that appeal to kids and adults alike. Full of satiating fiber and pro

Deliciously soft, chewy, and fudgy pumpkin energy balls that are loaded with pumpkin puree and chocolate chips!

Nothing says autumn like pumpkin! These Pumpkin Muffins are delicious for breakfast or afternoon snacks.

Vegan Pumpkin Spiced Doughnuts – They’re soft, fluffy, dense and moist all at the same time!

Pumpkin Snack Board by The Bakermama

Healthy Pumpkin Protein Muffins with Dark Chocolate and Yogurt Frosting! They are lightly, fluffy, moist, and delicious!

With nearly 5 grams of protein in each little ball, 4 different seeds, and vitamin-packed pumpkin, these bites are a super healthy snack.