These soft tacos are made with tender flank steak, a homemade chimichurri sauce, and are topped with onion, avocado and fresh lime juice.

Fresh strawberries are roasted, puréed & then mixed with coconut milk, vanilla, a dash of sea salt & chia seeds. Once set, top with berries.

This hummus is super easy to make and comes together in just a few minutes. And, I guarantee, you’ll never want to buy from the store again.

Flank steak is grilled, and is then drizzled with a homemade spicy chimichurri sauce. It goes well with grilled meats, chicken & veggies.