Italian Panini
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A hearty and flavorsome but easy Italian panini recipe perfect for busy days or quick lunch breaks.
A hearty and flavorsome but easy Italian panini recipe perfect for busy days or quick lunch breaks.
Sandwiched between two slices of garlicky sourdough bread you’ll find ranch cream cheese, dill pickles, and plenty of melted cheese.
Served on crusty toasted sourdough and spread with lemon and dill infused sour cream and peppery rucola salad. The perfect lunch or brunch.
All you need is five minutes for these Quick’n Easy Smashed Chickpea Salad Toasts. Satisfying, nutritious and piled high with fun toppings.
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Ready in just a few minutes, these tasty vegetarian sandwiches are great for picnics or as an easy weekday lunch.
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The perfect sandwich, made in the crockpot! Deliciously pulled pork, with melted provolone cheese, mustard, mayo and pickles.
Mediterranean vegan bagel sandwich with baba ganoush, cucumber, sun-dried tomatoes and arugula.
This Ukrainian Breakfast Sandwich is made with a quick microwave poached egg and kielbasa, on a English muffin, with Ukrainian flavors.