These tasty and beautiful sushi donuts are super easy and fun to make right in your kitchen.

Ahi Poke Bowl

If you like sushi, you will absolutely love these impressive-looking sushi donuts with your favourite choice of toppings.

Watermelon Poke Bowls! Under 30 minutes to make. No oven needed. Super minimal prep. {vegan & gluten-free recipe}

Cucumber noodle sushi bowl. Raw tuna, avocado slices, carrots, and cucumber noodles topped with miso-ginger dressing.

This clean-eating sushi is made with a spicy kale salad and green veggies – perfect for any detox!

Quinoa sushi – a great, tasty and healthy alternative to rice!

Jicama rice is such a great rice substitute and goes perfectly with the marinated mushrooms in this sushi.

Raw Summer Sushi Roll – with no rice!

A delicious cauliflower rice sushi that is completely grain-free, Paleo, vegan, and raw!

Veggie “Sushi” Rolls made with avocado, red bell peppers, carrots, zucchini, nori sheets, and “secret sauce”. Enjoy!

Seared tuna roll with cucumber, avocado, and basil aiolo