How to make cashew cream with just four simple ingredients.

Bell pepper jack-o-lanterns with raw red sauce and noodles. Gluten-free and vegan

Raw pasta with tomato, cashew & avocado creamy sauce

Raw fig cheesecake- dairy free, gluten free, and refined sugar free

A fresh, healthy take on traditional Noodles and Peanut Sauce. Raw, Vegan and Gluten Free!

How to make the best pumpkin pie fudge from fresh pumpkin puree and few ingredients.

My new favorite dessert: Healthy No-bake Chocolate Chip Oatmeal Cookie Dough (gluten free, refined sugar free, & vegan)

Dates, walnuts, and cocoa powder come together to make a brownie so simple but so delicious.

A beautiful raw, gluten free, vegan Meyer lemon tart with a raspberry jam layer.

Raw caramel apple pie – perfect for a fall feast and just 6 ingredients!

A healthy, homemade snack bar made with dates, nuts, chia seeds, & cacao. Gluten & grain-free, raw, and vegan.

Raw, chocolate covered “Nutella” macaroons.

Chocolate cups with hazelnut cream filling (scroll down for recipe in English)

Raw Blackberry Banana Ice Cream – because you deserve a healthy treat! Creamy, naturally sweet, full-flavour, no ice cream maker needed.

Raw cacao truffles – five ingredients and allergen friendly

Raw Zucchini Pasta with an Avocado & Pea Pesto

Raw Nori Rolls – made with cauliflower “sushi rice”

These chocolate drizzled vegan and raw macaroons are delish!

Pistachio arugula pesto – So tasty and simple to make, so many possibilities. Vegan, raw and gluten free.

Raw Vegan Carob & Almond Bon Bons – with a secret ingredient!

Raw Ginger Snaps: Easy to make, healthy and delicious!

A decadent, no bake chocolate mousse with a twist of coffee! Easy made, easy to eat!