I love okra but the best way to cook it is with a cron meal batter and fried until nice and crunchy.

Open Faced Jamon Iberico Sandwiches

Pinto Beans and Refried Beans – Frijoles de Olla y Frijoles Refritos – perfect whole beans without presoaking.

An incredibly easy recipe from the Italian Riviera traditions to taste the quintessence of summer veggie, green beans!

These Baked Parmesan Zucchini Fries are loaded with flavor and baked to golden perfection!

These garlic cream cheese mashed potatoes are so rich and creamy and so simple to make!

Great side dish for burgers or steaks, these hearty beans will win over all the cowboys and cowgirls in your life!

Grilled Cabbage with an Indian fusion spiced fat free salad dressing.

Balsamic Glazed Mushrooms are the perfect side for your dinner on the bbq or grill! Super simple, too: only 15 minutes to make.

Italian Summer Rolls with Olive Oil & Kumquat Dipping Sauce

Make this delicious side dish: garlic green beans sauteed with crispy diced bacon and crumbled feta cheese.

It’s Father’s day and you need a delicious side to go with your steak! This Sweet Potato Salad with Bacon and Spiced Pecans is perfect.

Pineapple Fried Rice – better than takeout and ready in less than 30 minutes, your tastebuds will love the sweet & spicy combo!

Ginger rasam is very easy to prepare. This is very tasty rasam recipe and different in taste. You serve with rice.

Tumbet Mallorquín – The Spanish Ratatouille

A popular dish known as Dum ka chicken, is a very rich, aromatic and flavourful dish, chicken cooked in its own juices.

Garlic Soup ¨Sopa de Ajo¨

This Mexican Corn Salad is healthy and easy to make. Garnish with chopped, washed cilantro.

The Ultimate Volcano Potato is a definite keeper! The flavors are divine! They are worth the effort!

Garlic Stuffed Mushrooms

Mildly spicy, creamy restaurant style Kadai Paneer gravy that is oh-so-delicious!

Open Faced Sandwiches ¨Montaditos¨