Vegan Chocolate Avocado Truffles: a creamy chocolate dessert that’s healthy and gluten-free.

Green tea custard cream with a layer of chocolate ganache. This is absolutely fantastic!

Dirt Bombs….don’t let the name fool you, these are awesome!

Baby eggplants simmered in a tangy sweet and spicy yogurt sauce

These fried pastries are pillowy puffs of deliciousness coated in cinnamon sugar and drizzled with honey.

This banana bread recipe is very flexible and easily made gluten free with cup for cup flour! Moist, tasty and chock full of banana flavor!

Delicious Almond Cupcakes with White Chocolate Frosting and topped with Cadbury Creme Eggs!

Roasted sweet potato slices piled high with peanut sauce and fresh veggies!

Gianduiotta imitation nutella cream. (in Italian)

Apple Walnut Cinnamon Rolls (gluten-free!)

Classic Cinnamon Buns

Turn in-season violets into a gem-colored violet syrup to make violet sodas and other violet-flavored delights.

Chocolate caramel ice cream – two favorites married in ice cream form!

The Best Loaded Peanut Butter Cookies: Thick and chewy peanut butter cookies for peanut butter lovers only.

This dip is easy, delicious and can be on the table in under 10 minutes! It is the perfect take-along dessert!

Coconut Brownie Cheesecake Bars

Sweet Matzo Brei: Perfect Passover breakfast or dessert!

Lemony, moist and naturally sweet Whole Wheat Lemon Poppyseed Bread with an extra boost of nutrients from organic chia seeds.

Burnt Caramel Pudding….need I say more?

Sweet Easter Bread – fills your home with divine aromas as it bakes

Individual No-Bake Nutella Cheesecakes

Make Easter that little bit more special by making your own chocolate bark! This dark chocolate with chilli salt & pistachios is a winner!